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Highlights of Accomplishments
2009
2008
2007
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Highlights of Accomplishments in 2008
Understanding the link between agricultural water quality and food safety
October 24 2008
Saving Asia's citrus industry from Huanglongbing (citrus greening)
October 10 2008
A continuing commitment to the improvement of agricultural biotechnology capacity of SEA countries
October 5 2008
Toward an environmentally sound and sustainable aquaculture industry through ICZM
September 20 2008
Working for the competitiveness of goat production in Asia
September 10 2008
Promoting fish traceability to ensure fish product safety and quality
April 20 2008
The threat of soil pollution to food safety and sustainable agriculture
March 20 2008
Exploring bio-fertilizers and bio-pesticides for safe and sustainable food production
February 18 2008
Management of agrochemical residues in foods
January 16 2008
Enhancing the role of women farmers in the development of rural Asia
January 16 2008
FFTC
, NIFTS and NTU holds workshop on LAMP method for HLB pathogen detection
January 16 2008