A technique to propagate pepper plant using one-internode seedling with single leaf has been developed by the South Sumatra Indonesian Assessment Institute for Agricultural Technology (IAIAT). Technically, one-internode seedling (Fig. 2) needs less refilling, has more generative branches to accelerate flowering, and is more expensive than that with 5-7 internodes.
The one-internode technique can provide large amount of seedlings in short term; minimize the use of plant materials; and growth and productivity are not much different than that with 5-7 internodes.
The best pepper cutting originates from the vines. It can be obtained from production plantation or parental plantation. Cutting from production plantation can be taken after the plant has reached 6 months up to 2 years old. Meanwhile, cutting from parental plantation can be taken after the plant has reached 10 months up to 7 years old, and further every 5 months. The result of vine grafting in production plantation can also be used as seedling. After the cutting is obtained, then it is cut into one internode with one leaf left each.
One-internode cutting is obtained from the 7 internodes divided into 7 cuttings with one leaf each left. To stimulate rooting growth, stimulant substance could be used. Then the cutting is grown in pollybag
Figure 1 Vines of Pepper
Figure 2 One Node Cutting with One Leaf
Figure 3 Nursery of One-Node Cutting
Figure 4 One-Node Cutting in Pollybag
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