Tadpole shrimps, Triops spp., are aquatic crustaceans which appear in paddy fields a few days after flooding and puddling. The shrimps have been used by some farmers in Japan as a biological agent for weed control. The weeding mechanisms of the shrimps are discussed, from the viewpoint that the shrimps have ecological characters typical of r-strategic pioneer organisms similar to those of annual plant weeds found in paddy fields, even though they belong to quite different taxonomic groups. To maintain the stability of Triops populations in rice paddies, the environment must be repeatedly disturbed to maintain fluctuating conditions.
Tadpole shrimps, Triops spp., are aquatic crustaceans belonging to the Subclass Branchiopoda. This includes many species which appear in paddy fields a few days after they are flooded and puddled (Table 1).
For many years, Japanese farmers have recognized the effectiveness of tadpole shrimps in removing weeds from paddy fields. The name they are called in Japanese means "weed picking bugs in rice fields". The Hyogo Agricultural Experiment Station confirmed this in work carried out between 1923 and 1925 (Katayama 1973a). However, only relatively few farmers have been using tadpole shrimps for weed control, and then only in limited parts of Japan, such as in Kawachi-Nagano City in Osaka Prefecture from 1977, and in Kawabe-cho, Wakayama Prefecture, from 1978 (Katayama 1973, 1978).
Studies of the biology and effectiveness of the shrimps are now under way to determine whether this method of weeding could be used more widely, and whether it is suited to the ecology of the modern paddy field.
The tadpole shrimp is a name commonly given to many types of Triopsidae, including the genera Triops and Lepidurus. Since they are also present in the fossil record, there are a number of reports on their past and present distribution, as well as their morphology and reproduction (Longhurst 1955, Akita 1976, Hempel-Zawitkowska 1967, Katayama 1973, Igarashi 1970 etc.).
The genus Triops comprises four species (Table 1). The distribution area of the American tadpole shrimp, T. longicaudatus, is North America and Oceania, while the Asian tadpole shrimp, T. granarius, is found from South Africa to the Eurasian Continent. The European tadpole shrimp, T. cancriformis, is found in Europe, North Africa, and Middle East to India, while the Australian tadpole shrimp, T. australiensis, is found in Australia, and in parts of Madagascar.
Only T. australiensis is not found in Japan. Since there are no Lepidurus spp. (Table 1), the three Triops species found in Japan are assumed not to be endemic, but to have been introduced by means of human activity (Katayama and Takahashi 1980). T. longicaudatus was first described in Japan by Ueno (1925) and is widely distributed from the Kanto District to the middle of Kyushu (Fig. 1). T. granarius has a local distribution in some estuaries near large harbors in Shizuoka, Osaka, Hyogo, Kyoto, Shimane, Tottori, Tokushima, Kagawa, Ohita, and Fukuoka Prefectures. It is sometimes sympatric with T. longicaudatus in the same locality and even in the same paddy field (Katayama et al. 1974, Tanimoto 1975). T. cancriformis is found only in Yamagata Prefecture, far from the other two species.
Tadpole shrimps control weeds by three mechanisms. Firstly, they agitate the soil surface so that young seedlings of paddy plants are uprooted. They scratch the soil surface while searching for benthic food, as well as burrowing into the soil for oviposition. They deposit their eggs in the soil at a depth about 1-3 cm, depending on their body size, and then cover the eggs with soil and level the soil surface.
Secondly, they eat the young buds and roots of newly germinated plant seedlings. Tadpole shrimps are basically detritus filter feeders, but they eat omnivorously many kinds of living and dead organisms in the soil and water.
Thirdly, when they are active in feeding and oviposition, fine soil particles are disturbed and the water becomes muddy. As a result, sunlight cannot pass through the water, so that the photosynthesis of young plants under water is inhibited by what could be called a biological mulching effect. However, muddy water does not inhibit photosynthesis if it is very shallow.
Tadpole shrimps have an influence, not only on the seedlings of paddy weeds, but also on rice plants when they are direct seeded. In California, where rice is sown by direct seeding, tadpole shrimps are considered a pest (Grigarick et al. 1961). However, if rice is transplanted, as is usual in Japan, the shrimps do not have any harmful effect because the transplanted rice seedlings are too big to be damaged by their activity.
The mechanism of weeding by tadpole shrimps is mostly mechanical and depends on their omnivorous behavior so it is not selective against particular plant species. The weeds observed in Japanese paddies cover more than 200 species, of which about 30 are considered to be particularly harmful to rice. About 20 species are annual weeds and are injured by the shrimps because they usually germinate in paddy fields just as the shrimps are developing. On the other hand, the action of the shrimps may have little effect on perennial weeds.
Katayama et al. (1974) examined the weeding effect experimentally during the growing season of rice plants, and observed only a few weeds when tadpole shrimps were present at a density of more than 25 individuals/m2. The weeding effect continued until the rice harvest, even though the shrimps by then had already disappeared.
Yonekura (1979) studied the relationship between shrimp population density and the control of selected weed species in experimental paddy fields (Fig. 3), and found that a density of more than 80/m2 could effectively suppress weeds. Matsunaka (1976) estimated that it needed about 500 man-hours of work to weed 1 ha of paddy field by hand in the traditional way, but only 90 hours if herbicides are used, and only 20 hours to remove by hand weeds left behind after the action of the shrimps.
The effectiveness of weed control by tadpole shrimps is related to their density, their body size, and the time of their appearance in paddy fields. They appear just after paddy fields are flooded. Their eggs lie dormant in the soil, and can survive in a dormant state for many years. They are resistant to severe drought and temperature extremes, rather like the seed banks of annual weeds.
Most eggs hatch within a few days after being submerged, but some remain unhatched in the soil (Fig. 4, Takahashi 1977a). This is an effective way for the shrimps to maintain their populations under unpredictable fluctuations in environmental conditions (Takahashi 1977c).
The young shrimps develop rapidly to maturity, when their weeding activity becomes effective, just as many weed seeds are germinating (Fig. 5). In the case of T. granarius, the shrimps begin oviposition on the 10th day after submergence, while their body size is still increasing, and they lay many eggs during their short life span (Fig. 6).
Under laboratory conditions they can survive more than three months, but in the field they usually disappear within a month. Water management in most paddy fields is not suitable for the survival of the shrimps, and they have many natural enemies including birds, fishes, frogs and insects. However, once oviposition is accomplished, even after they disappear, their descendants are left safely dormant in the soil.
A review of the literature on the biology of Triops spp. suggests that tadpole shrimps have r-strategic pioneer ecological characters similar to those of annual paddy weeds, even though they belong to quite different taxonomic groups (see Table 2). Our laboratory experiments have confirmed this similarity in their ecological charactors (Takahashi 1975, 1977a, b, Takahashi et al. 1980).
Paddy fields are a habitat which is artificially disturbed when the fields are ploughed or sprayed with chemicals. The development of tadpole shrimps is adapted to a temporary water pool and unstable environmental conditions. Tadpole shrimps are frequently observed in paddies where the drainage system is efficient in producing dry conditions during the off season, while other common aquatic animals are unlikely to survive. For this reason, they are often found in paddy fields which have been converted from rice to upland crops for a few years, and then returned to flooded rice cultivation, and in paddy fields separated from other paddies by roads and houses. These conditions seem to inhibit the invasion of natural enemies.
As pioneer animals, tadpole shrimps are characterized by their wide fluctuations in population density. This process can be clearly demonstrated by the sharp peak in their reproduction curve, as shown in Fig. 7 (Takahashi and Gohda 1981). When their density becomes very high, they can barely find enough food, and they become very active in searching for food such as newly germinated weeds. This is good for weed control, but food shortage inhibits their development and reduces fecundity, while mortality increases as a result of cannibalistic behavior. As a result, their population declines in the next generation. This instability in population density is not desirable from a practical point of view. For good weed control, shrimp populations should be maintained at the required level every time a rice crop is cultivated.
In Japan, conventional farming using chemical fertilizers and pesticides is widely practiced. Although tadpole shrimps are fairly resistant to agricultural chemicals, chemicals do still reduce the population densities in paddy fields (Takahashi and Kuroiwa 1982). Recently, however, some farmers have been carrying out natural farming without any chemical pesticides or fertilizers, and even without tillage. Hidaka (1990) reported a change in the abundance of tadpole shrimps related to the number of years in which natural farming has been carried out after changing from conventional farming (Fig. 8). The abundance of Triops spp. increased at first over time when chemicals were discontinued. However, the biotic community then stabilized and the Triops population declined, while populations of the parasitic nematode Agamermis unka (Mermithidae) increased. This nematode is an important biological agent for controlling the brown planthopper, Nilaparvata lugens. The character of this parasitic nematode is K-strategic, and its presence shows that the natural farming field has become an environment suitable for K-strategic organisms. Again, it is clear that tadpole shrimps are pioneer animals adapted to unstable environmental conditions.
The use of biological agents to control pest insects and weeds sometimes involves a contradiction, in that factors which promote one agent may damage another if they have different ecological characters, such as being of r- or K-strategists. To maintain stable Triops populations in paddy fields, the environment must be repeatedly disturbed to create conditions suitable for r-strategic organisms.
Key words: Tadpole shrimp, Triops spp. biological control, paddy weeds, pioneer organisms,
r-strategist, desertic conditions, natural farming.
Dr. Takahashi was asked whether tadpole shrimps were harmed by the levels of pesticide and fungicide commonly applied to rice fields in Japan. He replied that he had observed abundant shrimp eggs after insecticides had been applied, but that there tended to be higher shrimp populations in fields where herbicides had not been applied than in fields where they had. Although this difference was statistically significant, it was not very marked. He added in reply to another question that it is not yet known whether tadpole shrimps are particularly sensitive to some kinds of herbicides or insecticides.
Dr. Shibayama commented on the strong interest among Japanese consumers in organic farming without any use of pesticides. He suggested that tadpole shrimps may be a promising means of weed control where transplanted rice is grown with shallow flooding. In organic farming, chemical herbicides cannot be used and hand weeding is difficult, so that tadpole shrimps might be a suitable solution. Dr. Takahashi agreed, and referred to his paper in which fields with high populations of tadpole shrimps needed only 20 man-hours/ha for manual weeding, a lower labor cost than the application of chemical herbicides. However, he emphasized that the weeding effect from tadpole shrimps is unstable, because there are wide fluctuations in their populations.
Figure 1 Distribution of Tadpole Shrimps in Japan
Figure 2 Tadpole Shrimps Scratching the Soil Surface for Oviposition (Left)
Figure 3 Weeding Effect of Tadpole Shrimps at Different Population Densities
Figure 4 Effects of Repeated Desiccation and Water Submergence on the Hatching of <I>T. Longicaudatus</I> Eggs.
Figure 5 Growth of Tadpole Shrimps in Paddy Fields in Kyoto
Figure 6 Survivorship Curve (LX), Fecundity Curve (MX), Percentage of Ovipositing Individuals, and Growth of Carapace Length in <I>T. Granarius.</I>
Table 1 Taxonomy and Distribution of Tadpole Shrimps and Related Species
Figure 7 Egg Production Curve Observed in the Population of <I>T. Cancriformis</I>
Figure 8 Abundance of American Tadpole Shrimps and Nematodes Parasitic on the Brown Planthopper after a Change from Conventional to Natural Farming
Table 2 Comparisons of Biology of Annual Weeds and Tadpole Shrimps
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